El Bistronomic
Menú

Starters
Appetizing, Diverse& Tempting
- French Onion Soup
- Mussels in White Wine (Seasonal)
- Foie Gras Trilogy with Brioche Toasts
- Caesar Salad
- Shrimp Ceviche with Mango and Citrus in a Crispy Timbale
- Fish Tartare with Avocado and Lemon Emulsion
- Lobster Ravioli with Corsican Jus and Spinach Leaves

Fish
Oceanic, Delicate& Nutrient-rich
- Fish and Chips with Tartar Sauce
- Sea Bass Fillet with Sauce Vierge
- Cod Loin with Light Caramelized Ginger Sauce and Chorizo Purée
- Scallops with Chicken Ballotine, Parsnip Purée, and Citrus Sabayon

Meat
Fresh, Flavorful& Savory
- Braised Pork Cheeks with Honey and Spices
- Grilled Ribeye Steak
- Seven-Hour Slow-Cooked Lamb with Vegetable Navarin
- Beef Fillet with Shallot Confit
- Duck Confit with Sarlat-Style Potatoes
- Hand-Cut Beef Tartare

Desserts
Sweet, Delectable& Exquisite
- Fresh Fruit Skewers Flambéed with Cointreau
- Bourbon Vanilla Crème Brûlée
- Lemon Tart "Destructurée"
- Ice Cream or Sorbet Tulip
- Vanilla Profiteroles with Hot Chocolate
- Revisited Tarte Tatin

Kids Menu
Fun, Wholesome& Playful
- Chicken nuggets and fries
- Burger and fries
- Spaghetti with tomato sauce
Allergens
At our restaurant, your safety and satisfaction are our top priorities! We are happy to inform you that we have a detailed menu with information on allergens, so you can enjoy your culinary experience with complete peace of mind.
Our commitment to transparency and the well-being of our customers is reflected in every dish we offer. Whether you have specific food allergies or simply want to learn more about the ingredients we use, our allergen information menu gives you the peace of mind you need.
Each dish is carefully labeled with precise details about possible allergens present, ensuring you can make informed decisions and enjoy your meals with confidence. We strive to create a welcoming and safe environment for all of our guests, where each visit is a delicious and worry-free experience.


